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Howard H
Lv 7
Howard H 發問於 Food & DrinkCooking & Recipes · 9 年前

I lost my turkey recipe. It involved a quick roast method?

without brining, using HOT stuffing, rubbing bird with olive oil, searing in very hot oven to brown for 30 minutes then finishing in about 2 hours, foolproof and very moist bird. It was published in a cooking magazine in the mid 1980s, either the old Cook's magazine (now defunct) or Food & Wine as I recall. Any help is much appreciated.

1 個解答

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  • ?
    Lv 5
    9 年前
    最愛解答

    oh, wah!!!

    but since most good recipes get posted here why not try to find it or something a bit different for a change!! 30 years of doing it the same way??????? BORING!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    http://www.food.com/

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